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BLACK BOTTOM CUPCAKES | |
CAKE MIX: 1 1/2 c. flour 1 tsp. baking soda 1 c. sugar 1 tsp. vinegar 1 tsp. vanilla 1 tsp. salt 1/4 c. cocoa 1 c. water 1/3 c. oil FILLING: 8 oz. softened cream cheese 1/3 c. sugar 1 egg 1 c. chocolate chips Mix separately. Fill cupcake papers 1/3 full with cake mix. Spoon filling in center of each cupcake. Sprinkle top with sugar (I don't). Bake 350 degrees, 30-35 minutes. |
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