2 env. brown gravy mix
2 c. water
1 pkg. stew beef
1 pkg. noodles
Salt and pepper

Pour the gravy mixes and water into crock pot; stir until gravy is dissolved. Add stew, beef, salt, and pepper. Cook on high in crock pot 4-5 hours. The longer it cooks, the more tender the beef is.

When beef is done, cook noodles and drain. Add to beef mixture in crock pot and stir. Turn off crock pot and serve immediately or mixture will become too thick.