HARD CANDY 
2 c. sugar
2 c. corn syrup (white)
1/2 c. water
1 tsp. anise or wintergreen oil
Green food coloring

Cook to very hard boil stage. Add anise or wintergreen oil (bought at drugstore). Add food coloring. Pour into buttered cookie sheet. Cut.

Related recipe search

“HARD CANDY”

 

Recipe Index