CHOCOLATE COVERED MARSHMALLOWS 
1 cup chocolate chips
1/2 cup shortening
1 (10 oz.) pkg. marshmallows
50 toothpicks

Place chocolate chips and shortening in 2 Cup measuring bowl. Microwave at medium 1 to 3 minutes or until chips are shiny and soft. Stir until smooth.

Insert a toothpick in top of each marshmallow. Dip into chocolate to cover completely. Set on Wax paper. Let stand until firm.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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