3 or 4 pkgs. chip beef
3 (8 oz.) pkgs. cream cheese
2 tbsp. fine chopped onion
2 tbsp. Worcestershire sauce
2 tsp. Accent
Few drops Tabasco sauce

Chop beef in blender or by hand. Cream remainder in mixer. Add 1/2 of chip beef. Roll into 2 large or 4 small balls. Roll balls in remaining chip beef.