2 (10 oz.) pkgs. frozen broccoli spears
1 (10 1/4 oz.) can cream of mushroom soup
1 sm. can Pet milk
1 c. (4 oz.) shredded Cheddar cheese
1 can French fried onion rings

Preheat oven to 350 degrees. Prepare broccoli according to package directions. Drain broccoli and arrange over bottom of 2 quart baking dish. In small mixing bowl, mix soup and Pet milk. Pour over broccoli and top with cheese. Bake 25 minutes. Remove casserole from oven. Top with onion rings and bake 10 minutes more. 8 servings.