SNACK CAKE 
1 box devil's food cake mix
1 stick butter
1 (12 oz.) chocolate chips
1 (12 oz.) butterscotch chips
1 c. coconut
1 c. pecans
1 can Eagle Brand milk

Mix cake mix and butter. Spread in a 9 x 13 dish. Sprinkle chocolate chips, butterscotch chips, coconut and pecans over. Pour Eagle Brand milk over the top.

Bake at 375°F for 20 minutes. Cool and cut into squares.

 

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