6 c. popped corn
1/2 stick butter
1/4 c. honey
3/4 to 1 c. shelled peanuts

Melt butter and honey until blended. Place popped corn and peanuts in large bowl. Pour the honey mixture over the popcorn and nuts, stirring the popcorn evenly. Pour this mixture into a baking pan, spreading it out to about 1 inch thick. Bake at 300 degrees for 10-15 minutes or until crisp. Cool a bit and enjoy.