3 1/2 c. cooked & mashed squash (butternut is good)
1/2 c. chopped pecans
1/3 c. honey
1/4 c. butter
Grated lemon
1 tbsp. lemon juice
1 tsp. salt
1/2 tsp. nutmeg
1/4 tsp. ground cloves
1/8 tsp. pepper

Mix and spoon into casserole. Bake at 375 degrees for 1/2 hour.