3 eggs
2 tbsp. melted butter
1 c. brown sugar
1/2 tsp. salt
3/4 c. oatmeal
3/4 c. chopped coconut
1 c. chopped pecans

In a mixing bowl, beat together the eggs, butter, brown sugar and salt. Fold in oatmeal, coconut and pecans. Pour into a 9" pastry lined pie plate.

Bake at 375 degrees for 40-50 minutes or until a knife inserted in the center of pie comes out clean.