1 (8 oz.) cream cheese
3 sticks butter
3 c. sugar
6 eggs
3 c. flour
1 tsp. vanilla
1/4 tsp. salt

In mixing bowl, cream sugar, butter and cream cheese well. Add eggs one at a time, beating after each egg. Add vanilla. Add flour, beating slowly. Pour into large Bundt pan, greased and floured. Place in cold oven. Bake at 300 degrees for 1 1/2 hours.