1 lb. ground beef
1 lb. spaghetti
1 lg. jar of spaghetti sauce
1 sm. pkg. Mozzarella cheese
1 sm. pkg. mild Cheddar cheese

Cook spaghetti in boiling salt until done. While this is cooking, brown ground beef. Drain and add spaghetti sauce. Drain spaghetti and add to meat mixture. Mix well. Pour into a casserole dish and top with cheese. Bake at 350 degrees until cheese is bubbly.