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SPINACH ROLLS | |
2 pkgs. chopped, frozen spinach, drained only 1 c. sour cream 1 c. mayonnaise 6 green onions 1 (4 oz.) pkg. HIDDEN VALLEY® Ranch dressing (powdered) 1 jar real bacon bits 1-2 tbsp. parsley 1 dozen tortillas (white or wheat) Mix all above ingredients; spread heavily on flour tortilla and roll. Chill several hours until set. Slice rolls into bite-size portions to serve. |
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