1 can green beans
1 can kidney beans
1 can garbanzo beans
1 (8 oz.) can pitted ripe olives
1 red onion sliced
1/2 c. chopped green pepper
1/2 c. salad oil
1/2 c. red wine vinegar
1/4 c. mellow burgundy wine
1/2 c. sugar
1/4 tsp. mcCormicks salad herbs
1/4 tsp. garlic powder

Drain cans, combine all and pour over mixture. Refrigerate overnight.