1 lg. ripe banana
1/2 c. white sugar
1/2 tsp. vanilla
1/2 c. soft butter
1/2 c. brown sugar
1 egg
1 c. flour
1 tsp. baking powder
1/2 c. nuts

Mix banana, sugars, vanilla, butter and egg well. Add flour and baking powder. Bake in a 9 x 13 inch greased and floured pan. Sprinkle with 1/2 cup chopped nuts on top. Bake at 350 degrees for 20 to 25 minutes.