2 - 2 1/2 lbs. cut up chicken
1/4 c. flour
1 tsp. salt
1/4 tsp. pepper
3 tbsp. shortening
1 (1 lb.) can stewed tomatoes, cut up
1/3 c. Heinz 57 Sauce
1/3 c. grated Parmesan cheese
1 tbsp. sugar
1/4 tsp. oregano leaves, crushed
1/4 lb. sliced Mozzarella cheese, cut into strips

Coat chicken with mixture of flour, salt and pepper. Brown well in shortening. Place chicken in a baking dish, 12" x 7 1/2" x 2". Blend remaining flour mixture with tomatoes, Heinz, Parmesan cheese, sugar and oregano. Pour over chicken, cover and bake at 350 degrees for 30 minutes. Remove cover, top with Mozzarella cheese. Bake, uncovered 30 to 35 minutes longer. Serve with hot noodles.