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CRANBERRY-APPLE CRISP | |
3 c. Granny Smith apples, diced, peels on 2 c. raw cranberries 1/4 c. sugar 1/4 c. water 1/2 c. oatmeal Mix together and pat in 9x9 inch pan. TOPPING: 1 stick butter 1/2 c. flour 1/2 c. nuts 1/2 c. brown sugar Mix. Add topping to cranberry mix. Bake for 1 hour at 350 degrees. |
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