1 pkg. white cake mix, dry
1 1/4 c. quick oats
1/2 c. butter, softened
1 egg
1/2 c. chopped nuts
1/4 c. firmly packed brown sugar
1/2 tsp. cinnamon
21 oz. can of fruit pie filling

Heat oven to 350 degrees. Grease pizza pan. In large bowl combine cake mix, 1 cup oats, and 6 tablespoons butter. Mix at low speed until crumbly. Take out 1/2 cup of the crumbly mixture to reserve for topping. To the remaining crumbs blend in an egg. Press on prepared pizza pan. Bake at 350 degrees for 12 minutes. In same bowl, add remaining 1/4 cup oats, 2 tablespoons butter, nuts, sugar and cinnamon to the reserved crumb mixture. Beat until well mixed. Spread pie filling on baked pie crust. Sprinkle with reserved crumb mixture. Return to oven and bake 15-20 minutes or until crumbs are light golden brown. Cool completely and serve with ice cream.