1 c. butter
1/2 c. brown sugar
3 c. flour
1 tsp. baking soda
1 c. chopped nuts
1 c. sugar or instead use 3/4 c. honey & no brown sugar
2 tsp. vanilla
2 eggs, well beaten
1 tsp. salt
2 bags chocolate chips (8 oz.)
2 tsp. hot water

Cream together all of the above ingredients. Stir in the chocolate chips and the nuts. Drop by teaspoonfuls on a greased cookie sheet. Bake at 375 degrees for 12 minutes.