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COFFEE CAKE (SOUR CREAM) | |
1 stick butter 1 c. sugar 2 c. flour 1 tsp. baking soda 1 tsp. baking powder 1/4 tsp. salt 1/4 tsp. cardamom 1 tsp. vanilla 2 eggs, slightly beaten 1/2 pt. sour cream 1/2 c. chopped walnuts 1/4 c. sugar 1 tsp. cinnamon Cream butter and sugar. Sift together flour, soda, baking powder, salt, and cardamom. Add vanilla, eggs, and sour cream. Combine walnuts, 1/4 cup sugar, and cinnamon. Cut half in batter, reserve remainder for top of cake. Bake in tube pan for 350 degrees for 45 minutes. |
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