STRAWBERRY SLUSH 
1 lg. can pineapple juice
1 (12 oz.) can frozen lemonade concentrate
1 (2 qt.) pkg. pre-sweetened strawberry Kool-Aid
2 1/2 c. fresh or 1 (8 or 10 oz.) pkg. frozen strawberries
1 c. vodka
1 c. gin

Put in a plastic ice cream bucket, add enough water to make 1 gallon. Serve in tall glasses with Sprite, 7-Up or a sour.

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“STRAWBERRY SLUSH”

 

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