1 lb. ground beef
1 carrot per person
1 potato per person
1 sm. onion
8 oz. frozen corn
4-5 cheese slices
1/2 c. water

Slice carrots and potatoes. Chop onion. Place ground beef, carrots, potatoes, onion and corn on large piece of tin foil and mix, breaking up ground beef. Fold tin foil up and seal only one end. Pour water in foil package and seal the end. Place on grill on High for 30 minutes, turning once. Add cheese when done.