1/4 c. bread crumbs
1/2 c. water
1 lb. ground beef
3 c. cabbage
1/4 c. green pepper, chopped
1/4 c. rice, uncooked
1 lg. can tomato sauce
1 tsp. salt
Pepper

Mix bread crumbs, water, ground beef, green pepper, rice and make about 12 balls. Place in dish. Shred cabbage on meatballs; pour tomato sauce over cabbage. Sprinkle salt and pepper; place on lid. Cook in oven 1 hour 15 minutes at 350 degrees.