1 qt. milk (warm)
2 pkgs. yeast in lukewarm water & sugar
3 eggs, beaten
1 c. white sugar
1 c. Crisco oil
4 tsp. salt
11 c. flour (about)

Knead and let rise 1 hour. Knead down and let raise 1 hour. Form into buns and let raise for 2 hours. Then bake in 350 degree oven for 20 minutes.