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PLUM CAKE | |
2 c. sugar 1 c. oil 4 eggs, blend one at a time 2 c. self rising flour 1 tsp. cinnamon 1/2 tsp. cloves 2 sm. jars plums (baby food) Mix above and pour into greased and floured loaf pans (2). Bake at 350 degrees for 30-45 minutes. GLAZE: 1/2 c. sugar 1/2 stick butter 1/4 c. buttermilk Mix ingredients and bring to a boil. Pour over cakes after punching holes in them. Use a fork or toothpicks to punch holes in cake then pour glaze over. |
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