1 med. head cabbage
1/2 c. chopped onions
1 lb. ground beef
1 can cream of mushroom soup
1/2 tsp. salt
1/4 tsp. pepper
1 can tomato soup

Chop cabbage and place in casserole dish. Sprinkle onions over cabbage. Mix soups together. Pour browned beef over cabbage and onions and bake for 1 1/2 hours at 350 degrees. Cover dish while baking.