1 lg. onion
4-5 med. zucchini
1 can tomatoes, diced
1 can tomato soup
1/2 c. Parmesan cheese
12 oz. bag noodles
Salt & pepper to taste

Saute zucchini and onion until tender. Cook noodles according to directions. Mix all ingredients in casserole dish and bake 1 1/2 to 2 hours at 350 degrees (until thick).