LAYERED LETTUCE SALAD 
1 head lettuce
1 c. celery
4 hard-boiled eggs, sliced
1 (10 oz.) pkg. frozen English peas, thawed, but not cooked
1/2 c. green pepper, diced
1/2 c. green onion, chopped
8 slices bacon, cooked and crumbled (or Bacos)
2 c. Miracle Whip
4 oz. Cheddar cheese, shredded

Layer first 7 ingredients in order given in a 9 x 13 inch glass dish. Spread Miracle Whip evenly over top and sprinkle with cheese. Do not toss. Cover and refrigerate 10-12 hours. I put my bacon on top and the cheese where it calls for bacon.

 

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