1/2 c. peanuts, optional
1 c. chocolate chips
2 1/2 c. peanut butter chips
6 oz. cream cheese
3 c. confectioners' sugar
2 tbsp. milk
1/2 tsp. vanilla

Melt in microwave peanut butter chips and cream cheese. Then add sugar, milk and vanilla and beat well. Press 1/2 of the mixture in a 9 inch pan. Melt chocolate chips and spread on top. Then freeze for 5 minutes to set chocolate quickly. Press remaining peanut butter mixture on top. Best if kept in the refrigerator.