MOLDED CRANBERRY SALAD 
1 qt. raw cranberries
1 med. orange
2 c. sugar
2 (6 oz.) pkg. raspberry Jello
1 can crushed pineapple, drained
1 c. pineapple juice

Grind cranberries and oranges together. Sprinkle with sugar. Let stand about 2 hours. Dissolve Jello in 1 cup hot water and add rest of ingredients. Let set.

 

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