SAUSAGE BREAD 
1 pkg. Pillsbury hot roll mix
2 lb. bulk sausage
5 tbsp. Parmesan cheese
1 lb. mozzarella cheese, grated
2 eggs, beaten
1 1/2 tbsp. parsley flakes
1 tsp. oregano
2 tsp. garlic powder
1 tsp. Accent
1 tsp. onion powder

Prepare crust as directed on box. Let rise. While dough is rising, brown sausage and drain. Mix with remaining ingredients. Divide dough in half. Roll each half into a 10 x 12 inch piece. Spread each piece with half of sausage mixture. Roll up, jelly roll style. Seal ends. Brush with egg or milk. Bake at 350 degrees for 20-30 minutes or until brown. Makes 2 loaves.

 

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