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ANISE COOKIES | |
4 eggs, well beaten 2 2/3 c. brown sugar 1/4 tsp. anise oil, or more Maraschino cherries, cut in half 1/2 tsp. baking soda 1 tsp. honey 3 1/2 to 4 c. flour Beat eggs well, beat in sugar gradually, add honey and anise oil, then flour. Roll into balls the size of a walnut, put on greased pan and put 1/2 cherry in center and bake 350 degrees about 10 minutes. |
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