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ZUCCHINI NUT BREAD | |
3 eggs 1 c. oil 1 1/2 c. sugar 1 tsp. vanilla 3 c. flour 1 tsp. baking soda 1 tsp. salt 1/2 tsp. baking powder 1 tbsp. cinnamon 1/2 c. chopped nuts 1/2 c. raisins or currants 2-3 c. grated zucchini Combine eggs, oil, sugar and vanilla until well blended. Stir in dry ingredients. Carefully fold in nuts, raisins and zucchini. Put into 2 greased and floured loaf pans. Bake in 350 degree oven for 50 to 60 minutes. |
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