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| BARBECUE HAMBURGERS | |
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2 lb. hamburger 1/4 onion 1 can tomato soup 1/4 c. Heinz 57 sauce Buns Simmer onion and hamburger in frying pan until no pink shows on meat. Add tomato soup and Heinz 57 sauce. Simmer about 1/2 hour. Serve on buns. | |
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