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SPINACH RICOTTA PIE | |
Your favorite pie crust recipe 1 lb. ricotta cheese 3 beaten eggs 1 pkg. frozen chopped spinach 1 sm. onion, diced 3 tbsp. flour 1/2 c. grated or diced sharp cheese Mix everything together, blending very well. Spread into unbaked pie shell. Bake 45-55 minutes at 375 degrees. |
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