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LAYERED TACO SALAD | |
1 can lg. refried beans 1 - 1 1/2 lbs. ground beef Crushed taco chips 2 avocados, mashed 1 sm. container sour cream 3/4 tbsp. mayonnaise 1 1/2 c. grated Cheddar cheese 1 1/2 c. grated Jack cheese 1 can or jar salsa 2 tomatoes, sliced Green onions, chopped (to taste) Olives, sliced Cilantro 1/2 pkg. taco seasoning Add 1/2 package taco seasoning to meat and cook. Mix sour cream and mayonnaise. Layer in order above and refrigerate for 1 hour - or heat or use as dip or cut into squares. |
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