4 c. sugar
2 c. water
4 c. vinegar
1/2 c. canning salt
2 onions, sliced
2 tbsp. mustard seed
1 tsp. celery seed
3 cloves garlic
5 heads of dill
6 lbs. sliced cucumbers

Bring to boil and pour on cucumbers hot. Keeps a long time in the refrigerator.