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CHILI BEEF CASSEROLE | |
1 can chili with beans 1 can kidney or pinto beans 1 lb. ground beef 1 c. tomato sauce 1 chopped onion (approx. 1 c.) 2 c. shredded Cheddar cheese 6 oz. or more of Fritos or taco chips (crushed) Brown beef and onions. Add chili and beans and tomato sauce. Reserve 1 cup Fritos and 1/2 cup cheese. Add remaining Fritos and cheese. Bake uncovered at 375 degrees for 2-3 minutes. Sprinkle with remaining cheese and put Fritos around the edge. Bake 5 more minutes. Serves 6-8. |
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