1 (16 oz.) pkg. pinto beans
1 lb. lean ground beef
1 (4 oz.) can taco sauce
1 (4 oz.) can green chilies
1/2 tsp. cumino
1/2 tsp. garlic powder
1 large onion
1 large can tomatoes
2 tsp. salt
1/2 tsp. oregano

Cook pinto beans. Sauté onions and garlic with the ground beef. Mix all other ingredients into this mixture; add to the cooked beans and cook all together until the flavors are well blended.