CHOCOLATE CHIP COCONUT BARS 
1/2 c. butter
1 1/2 c. graham cracker crumbs
1 pkg. chocolate chips
1 1/2 c. coconut
1 c. chopped nuts
1 can condensed milk

Mix together butter and graham cracker crumbs; line a 9x13 pan. Spread chocolate chips on top of crumb mixture. Sprinkle coconut over chocolate chips. Sprinkle chopped nuts over coconut. Pour condensed milk over top and bake at 325 degrees for 30 minutes. Cool and cut in squares.

 

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