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OATMEAL FUDGE CRUNCH | |
1 cube butter 2 c. sugar 1/2 c. milk 3 c. oatmeal (quick oats) 1 tsp. vanilla 1 c. cocoa (reg. or instant) 1/2 c. nuts, chopped (optional) 1/2 c. peanut butter (optional) Combine first 3 ingredients in saucepan. Stir and let boil 1 1/2 minutes on medium-high. Remove from heat and add rest of ingredients. Mix thoroughly and drop by teaspoon on waxed paper covered cookie sheet. Let set until cool or firm. |
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