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TOLLHOUSE OATMEAL COOKIES | |
1 c. butter 3/4 c. brown sugar 3/4 c. white sugar 2 eggs 1 tsp. vanilla 1 tsp. baking soda, dissolved in 1 tsp. hot water 1 tsp. salt 1 1/2 c. flour 2 c. oatmeal 1 c. walnut pieces 12 oz. chocolate chips Cream together the butter and sugars. Add eggs one at a time, mixing well. Add vanilla, soda and water, then mix and add the salt and flour. Stir in the oatmeal, walnuts and chocolate chips. Bake at 350 degrees for 10-11 minutes. |
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