1 c. cooled rice, cooled
1/3 c. sugar
1 (13 1/2 oz.) can crushed pineapple, drained
1/2 tsp. vanilla
1/3 c. miniature marshmallows
2 tbsp. drained chopped maraschino cherries
1 c. chilled whipped cream, whipped

Mix rice, sugar, pineapple, and vanilla. Stir in marshmallows and cherries; fold in whip cream. Serve 6-8 servings.