COCKTAIL DIP 
1 jar (5 oz.) pimento cheese spread
1 can (2 1/4 oz.) deviled ham
1/2 c. mayonnaise
2 tbsp. minced parsley
1 tbsp. minced onion
4 drops hot pepper sauce

Mix all of the ingredients together until well blended. Chill for at least an hour before serving. Yield: 1 1/3 cups. (This is great with potato chips or nacho chips.)

 

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