EARTHQUAKE CAKE 
1 box German chocolate cake mix
1 (8 oz.) pkg. of cream cheese
1 stick butter
1 box powdered sugar
Nuts and Coconut

Grease an 11 x 15 pan and sprinkle nuts and coconut into bottom of pan. Prepare cake mix as directed on box and pour into the pan. Melt butter and cream cheese together. When melted, stir in powdered sugar. Spoon mixture on top of cake mixture. Cook at 350 degrees for 40 to 45 minutes until done. For an extra treat, top with your favorite whipped topping.

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“EARTHQUAKE CAKE”

 

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