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SPINACH - CHEESE CASSEROLE | |
2 lbs. cottage cheese 1 (10 oz.) pkg. spinach, chopped and thawed 1/2 lb. monterey jack cheese 1/2 lb. cheddar cheese 1 stick butter 6 tbsp. flour 6 eggs, beaten Cut cheese into cubes and toss with flour. Mix eggs, cottage cheese and spinach. Stir in cheese and butter. Put into 9 x 13 dish which has been buttered. Bake at 350 degrees for 45 minutes or until bubbly and brown. |
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