REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
FROGMORE STEW | |
More than 3 tbsp. Old Bay seasoning Corn on the cob, cut in halves Hillshire Farm hot sausage, cut in pieces Onions, cut in rings New potatoes, whole and with skin Shrimp, in their shells Fill a 16 quart pot 1/2 full of water. Add Old Bay and bring water to boil. Add sausage, onion, potatoes. Return to boil. Add shrimp. Boil 3 to 5 minutes. Corn should be cooked 8 or 9 minutes, so add before shrimp. You can add whatever quantities you want of every ingredient. The more you add, the more it makes. Also, the more Old Bay you add, the spicier it gets. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |