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BARBEQUED HAMBURGER CASSEROLE | |
2 lbs. hamburger 2/3 c. oatmeal 1 c. milk 3 tbsp. dried onion flakes or raw onion Brown patties, but do not cook until done. Put in flat pan. SAUCE: 1 c. catsup 1/2 c. water 2 tbsp. vinegar 1/4 c. brown sugar 2 tbsp. Worcestershire sauce 6 tbsp. onion flakes Bring to a boil and pour over patties. Bake 45 minutes at 350 degrees. Cover with foil, take off the last 15 minutes. |
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