CURLY CHICKEN SALAD 
6 oz. corkscrew macaroni (cooked)
3 c. cooked chicken (white meat)
1/2 c. Italian salad dressing
1/2 c. mayonnaise
3 tbsp. lemon juice
1 tbsp. prepared mustard

Mix together macaroni, chicken and dressing. Sprinkle with Lawry's season salt and cool.

Blend together mayonnaise, lemon juice and mustard. Add to macaroni mixture. Chill. Garnish with tomato wedges and egg circles.

 

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