1 l. red wine
1 l. apple juice
Sugar to taste (1/2 to 1 c.)
1 tsp. ground cinnamon
1/2 tsp. ground cloves
1/2 tsp. ground nutmeg

Combine all ingredients and heat gently in large pot on stove until hot. May add more or less sugar depending on sweetness desired and type of wine used. May also substitute other fruit juices for apple juice.